Tomato Tango Bean Dip

Tomato Tango Bean Dip

The Tomato Tango Bean Dip takes about 10 minutes to prepare. As always, these times can vary slightly based on your specific ingredients and tools. Enjoy immediately for the best flavor and texture.

Turn your snack time into a delightful fiesta with our Cha Cha Bean Dip! With the Tomato Cha Cha Ritual Powder from Ritual Powders infusing the creamy cannellini beans, this recipe is a burst of tangy tomato flavor that's perfect as an appetizer or with your favorite veggies and crackers.


  • 1 can Cannellini beans
  • 2 tbsp Tomato Cha Cha Ritual Powder
  • 1 clove garlic, minced
  • 1/4 cup Olive oil
  • 1 tbsp Balsamic vinegar
  • 1 tsp dry oregano


  1. In a food processor, combine the Cannellini beans, Tomato Cha Cha Ritual Powder, minced garlic, olive oil, balsamic vinegar, and dry oregano.

  2. Blend all the ingredients together until you achieve a smooth, well-combined texture.

  3. Transfer the bean dip to a serving bowl and serve it up with an array of fresh vegetables, crackers, or tortilla chips for dipping.

  4. Enjoy this flavorful and creamy Tomato Cha Cha Bean Dip as a delightful appetizer or snack! Feel free to adjust the quantities of the ingredients according to your taste preferences.

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